This vegan bacon mac and cheese is the indulgent tasting but wholesome pasta dish of my dreams! A luscious plant-based cheese sauce is pan-fried right alongside pasta and vegan bacon until the flavors meld together and you get those perfect crispy bits! Mac and cheese (vegan or otherwise) usually falls into two categories: creamy stovetop …
These vegan twice baked potatoes with collard greens make for an irresistible, mouth-watering dish. Potato skins are stuffed with a super creamy, savory, and cheesy mashed potato and creamed collard greens filling. They’re great as an appetizer, snack, side, or entrée! This recipe was sponsored by Nature’s Greens. Consider two of the most delicious foods: twice …
Enjoy these delicious Afghan aushak (leek dumplings) with a vegan tomato meat sauce and garlic yogurt sauce. They’re traditionally served as an entree, but make a great appetizer as well! Aushak (also commonly transliterated as ashak) are Afghan dumplings filled with an oniony mixture. They’re kind of like ravioli, if your ravioli was filled with …
This Indian chickpea and spinach curry is a healthy and easy weeknight friendly recipe! It’s naturally vegan and gluten free, and delicious paired with basmati rice. Leftovers are great, as it tastes even better the next day! This recipe was sponsored by Pacific Foods. This Indian chickpea and spinach curry would be called chole palak, chole …
These black bean burrito bowls make a great filling and nutritious meal. They’re loaded up with ancho roasted potatoes, pan fried zucchini, rice, avocado, and lots of black beans of course! They’re naturally vegan and gluten free. It might be due to my love of beans, but I cannot think of a more satisfying bowl …
These cilantro and cumin seasoned black beans are easy to make and so flavorful. Enjoy them on their own, in bowls, tacos, burritos, enchiladas or more! So often beans are relegated to the side show of a meal, a spoonful or two of beans alongside other main events. But with these beans, oh boy, I …
If you’re in need for a quick dinner pasta fix with a fancy spin, this vegan sun dried tomato cream pasta is for you! It’s silky smooth sauce is made with heart healthy hemp beverage for added goodness. This recipe was sponsored by Pacific Foods. If I could eat pasta 5 nights a week I would. …
This vegan pesto cream gnocchi is a delicious dairy-free, egg-free, comfort food meal. It’s easy enough for a quick dinner while tasting fancy enough for date night or serving to guests. If you love the idea of pillowy potato dumplings sauced up in a luscious, herbaceous sauce, well, you’ve come to the right place. This …
Baingan bharta is a delicious Indian eggplant dish that’s easy to make and super flavorful! This recipe is better than any restaurant version (I may be biased but it really is just *that* good). Enjoy with basmati rice and/or any Indian flatbread. Baingan bharta is a smoky roasted eggplant Indian subzi (vegetable dish). It has …
This vegan shakshuka is an easy to make tomato stew topped with dollops of vegan ricotta. It’s a great and nutritious breakfast, as well as a favorite breakfast-for-dinner recipe! Make sure you serve it with some kind of bread so you can sop up every last bit of sauce. This recipe was sponsored by Pacific Foods. …
