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Vegan Sheekh Kababs

These vegan sheekh kababs are meaty Indian-syle (if we’re being specific they are Pakistani/Sindhi-style) skewers. Kebabs are heavily spiced and deliciously flavorful. They’re great served with basmati rice or paratha. This style of sheekh kabab (also spelled seekh kebab) is super popular in the Sindh province of Pakistan, where my dad grew up. It’s a …

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Vegan Taco Pinwheels

These vegan taco pinwheels have seasoned black beans, vegan chorizo, and vegan cheese wrapped in flaky pastry. Serve them with your favorite taco toppings and they make a crowd-pleasing appetizer or snack. They’re delicious warm or at room temperature. Your search for your next greatest party appetizer (or just Friday night snacky dinner) is over! …

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Peanut Tofu Spring Rolls

Enjoy these flavorful and refreshing peanut tofu spring rolls year round. They’re filled with crisp vegetables, fresh herbs, rice vermicelli noodles, and delicious peanutty tofu. Spring rolls are easy to make and perfect for snacking on, serving as appetizers or hors d’oeuvres, enjoying as a light meal. Eat enough of them and they’re quite filling! …

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Crispy Baked Buffalo Tofu Wings

Spicy, delicious, and indulgent-tasting these crispy baked buffalo tofu wings make the perfect appetizer for your next party, game day snack, or as a protein for a vegan meal. They’re also excellent on a salad! Satisfy all your cravings for buffalo wings with this mouth watering vegan option. These buffalo tofu “wings” are breaded and …

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Vegan Creamy Garlic Pasta with Shaved Brussels Sprouts

This vegan creamy garlic pasta is served up with sautéed shaved Brussels sprouts for a fancy tasting meal that is easy to make! Often when I add veggies to my pasta I do it grudgingly, because I know that one must! eat! veggies! And I need to be a good role model for myself, you …

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Vegan Thousand Island Dressing

Enjoy this vegan thousand island dressing in any place you would have used the traditional egg-based dressing. Thousand Island dressing is a lovely pink dressing. Enjoy it as a sauce or as a salad dressing. The dressing is believed to have come from the Thousand Islands region. The Thousand Islands are an archipelago in the …

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