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This vegan creamy garlic pasta is served up with sautéed shaved Brussels sprouts for a fancy tasting meal that is easy to make! Often when I add veggies to my pasta I do it grudgingly, because I know that one must! eat! veggies! And I need to be a good role model for myself, you …

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This mustard green pesto potato salad deserves a spot at your next summer cookout or potluck. It’s also great paired with a casual weeknight burger dinner! It’s so easy to make, nutritious, and flavorful. The creamy pesto is made with mustard greens, basil, and white beans. This recipe was sponsored by Nature’s Greens. If you’re on …

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Thinly sliced potatoes and zucchini make this vegan and gluten free potato and zucchini gratin. It’s a creamy, cheesy casserole perfect alongside soups, crusty bread, and more! This potato and zucchini bake is one of those cosy, belly warming, nostalgia-filled dishes. Albeit one that’s elevated, made beautiful, and completely vegan! It’s a hearty casserole that …

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