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Sauce

Chicago-Style Deep Dish Pizza Recipe

Chicago-style deep dish pizza is where the crust has a high edge and the pizza is filled generously with cheese and “toppings.” It’s a delicious and filling style of pizza and has been around since the early to mid-1900s! I take my Chicago-style deep dish pizza very seriously. When I lived in Chicago I ate …

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Tofu Buddha Bowl with Carrot Ginger Dressing

This nourishing buddha bowl is filled with tamari glazed tofu, sesame kale, and the most mouth watering creamy carrot ginger dressing. A delicious veggie filled recipe perfect for easy meal planning and filling dinners. Vegan and gluten free. This recipe was sponsored by Pacific Foods. Buddha bowls (named such for their round shape and generous …

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Homemade Enchilada Sauce

Homemade enchilada sauce is quick and easy to make and elevates any enchilada dish! It tastes a million times better than store bought, and is inexpensive to make. Like any sane, rational person, I love enchiladas. Because who wouldn’t love tortillas stuffed with a savory filling, doused in a vibrant reddish-orange sauce, topped with cheese …

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Vegan Raita: Indian Cucumber and Mint Yogurt Sauce

Raita is a cooling yogurt-based Indian sauce with cucumber and mint. This vegan version is quick and easy to make and tastes just like the original! Yogurt is a cornerstone of Indian meals, it’s served alongside the spicy curries to temper the heat. It can be served plain, which does the trick, or made into …

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Afghan Chutneys 2 Ways: Coriander Chutney and Red Pepper Chutney

Every good cook needs an arsenal of sauce recipes to take their dishes to that next level in terms of flavor. Every culture has their own versions, from mole and salsa in Mexico, to Europe’s mustard and America’s ketchup. There’s Korean gochujang and Chinese hoisin. Greek tzatziki, Japanese ponzu, and seemingly endless versions of hot sauce …

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