Sometimes you eat pizza just for the indulgence of it (potato pizza, anyone?). Other times, you can eat pizza and have your veggies too (potatoes don’t count, it’d be like calling chips a vegetable). This pizza is one of those times. When piled high with kale, that extra slice is really just an extra dose of leafy greens. You’re practically doing your body a favor, and you’re certainly doing your taste buds a favor! Garlicky white sauce, creamy dairy-free cheese, seared vegan chicken, flavor packed roasted and marinated tomatoes, and crispy chip-like kale all on top of my favorite savory vehicle–pizza dough. …
