vegan food for everyone
This sun dried tomato and kale pesto is where I’m at right now. It’s got that sweet and tart sun dried tomato flavor. A little earthiness from the kale. The fresh taste of basil. And toasty nutty walnuts. What, aren’t you ready to dive right in already???…
I have made the perfect strawberry shortcake. Tall, fluffy, buttery biscuits with to die for flakey layers. Sweet, liquor soaked strawberries. Light and creamy, vanilla bean coconut whip. And did I mention it’s all vegan? Ooooh yeah 😛 !…
Anyone else want to welcome springtime with a pizza? I mean, there’s nothing quite so enticing as a pizza party (not that spring in DC needs any encouragement), or as mouth watering and satisfying.
I love spring and the influx and variety of fresh produce that comes with it. And I don’t know about you, but I just want to put all of that produce on pizza dough and bake it up. So, I did, and this delicious vegan pizza primavera was created! It’s topped with some of my favorite springtime veggies. With burst cherry tomatoes and ribboned zucchini and asparagus. …
We all need an arsenal of easy, healthy, and comforting meals to pull out at the end of a long day. For me, nothing spells comfort food more than a big plate of beans and rice.
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