Enjoy these easy vegan crepes for a fancy feeling breakfast or brunch. They’re great savory or sweet, and as good as the traditional egg- and dairy-laden versions. I love crepes. I find the whole experience enjoyable, from making them to eating them! I love the mediative process of spreading the batter into a thin pancake …
Breakfast
These fluffy vegan chocolate chip pancakes make a delicious and decadent tasting breakfast. This no fuss recipe is quick and easy to make, perfect for early mornings! It’s morning, you’re hungry, and you’ve got a little extra time on your hands because maybe it’s the weekend. What do you do? You made thick and fluffy …
These delicious vegan chocolate-glazed doughnuts are a classic yeasted doughnut to rival those in your favorite traditional doughnut shops! *wins award for using the word doughnut 3x in one sentence* I’m all about a classic doughnut. There’s something irresistible about that fluffy, chewy, fried dough. They’re not too sweet, but for the glaze on top. For …
Growing up we ate two kinds of pancakes: your average bisquick fluffy white flour pancakes and what we affectionately called “parent pancakes” (and still call them that to this day). Parent pancakes were a completely whole grain “healthy” pancake, at least until we drowned them in maple syrup.
This recipe is brunch goals. The creamiest grits. Chewy soy curls seasoned with mouth watering cajun spice. Paired together it is the ultimate comfort food. Admittedly, this isn’t the quickest recipe to make, because to it takes a good chunk of time to make grits properly, but it’s so easy! Grits just need an occasional …
2016 was a big year for me. I got married to the best person, quit my job, went on a month long honeymoon-adventure road tripping across South Africa and Namibia (clocking in around 4,000 miles), came back, sold our home in Chicago, packed up and downsized our things (because, omg, the rent here), put our dog and …