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Dessert

Vegan Mango Jalapeño Jello Shots

These sophisticated vegan jello shots are made with a jalapeño infused vodka and mango cocktail, with a zippy ginger cream swirl. Make them virgin for a kid-friendly and sober treat! If you’re looking for an easy recipe to impress yourself, your friends, and your family, you can stop right here. These mango jellies are as …

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Vegan Chocolate Glazed Doughnuts

These delicious vegan chocolate-glazed doughnuts are a classic yeasted doughnut to rival those in your favorite traditional doughnut shops! *wins award for using the word doughnut 3x in one sentence* I’m all about a classic doughnut. There’s something irresistible about that fluffy, chewy, fried dough. They’re not too sweet, but for the glaze on top. For …

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Vegan Hazelnut Cake with Whipped Chocolate Ganache

This vegan hazelnut cake is topped with a fluffy and rich whipped chocolate ganache. It’s an incredibly delicious cake, with a moist and tender nutty tasting crumb complementing the creamy hazelnut-scented ganache perfectly. I think I made the perfect wintertime cake. It’s soft and perfectly tender cake, with nutty undercurrents and buttery sweet hazelnut flavor. …

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Vegan Chocolate Bourbon Pecan Pie

This vegan chocolate bourbon pecan pie is a chocolatey, maple scented pie with toasty pecans & notes of bourbon. Enjoy a slice or two with a scoop of non-dairy vanilla ice cream for an extra special treat! If you’ve never made a chocolate bourbon pecan pie you should probably stop everything you’re doing and make …

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Vegan Strawberry Shortcake with Brandy Soaked Strawberries and Vanilla Bean Coconut Whipped Cream

I have made the perfect strawberry shortcake. Tall, fluffy, buttery biscuits with to die for flakey layers. Sweet, liquor soaked strawberries. Light and creamy, vanilla bean coconut whip. And did I mention it’s all vegan? Ooooh yeah 😛 !

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Vegan Aquafaba Strawberry Italian Meringue Buttercream

Growing up, I was a frosting girl. Like, dig-your-finger into the tub of leftover Betty Crocker frosting. Eat the end slice (remember the days of sheet cakes?? I guess they’re back in fashion now) or go home. Ok I thought I would have more examples of my frosting loving craziness but it’s early and I’m …

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