Skip to Content

These pillowy soft vegan milk bread buns use the Japanese method of tangzhong to create the most beautiful rolls. They’re delicious and perfect for serving as dinner rolls or burger buns. You can even shape them into hot dog buns! If you have a strong love for soft, squishy bread, you’ve come to the right …

Read More about Vegan Milk Bread Buns (with Tangzhong)

I’m going to say something that’s possibly a bit controversial: sandwiches are only as good as their bread. You can have the most delicious filling but if the bread sucks, the sandwich will always fall short of good. And you can’t beat freshly baked bread. The crust is more tender, the insides perfectly soft but …

Read More about The Ultimate Homemade Sandwich Rolls