When it comes to snack time, it doesn’t get better than these cocktail chana samosas! They are filled with a flavorful and easy to prepare chana dal and can be baked or fried depending on the occasion. They’re wrapped in [vegan] egg roll wrappers, but can be made using phyllo dough if baked. You made …
About The Curious Chickpea
Hi I'm Eva, the face behind The Curious Chickpea. My favorite animal is the tiger, but I'd rather hug a chicken. I love to cook and bake and want to share that passion with you.
Current Reader Favorites
Check out these slide show stories on your favorite Curious Chickpea recipes!