Have you ever had pickled grapes? The first time I had them was in 2013 at the Paulie Gee’s in Brooklyn. They were a topping on at least one of the vegan pizzas on the menu, and while I was certainly skeptical of grapes on pizza, not to mention grapes that have been pickled, I …
About The Curious Chickpea
Hi I'm Eva, the face behind The Curious Chickpea. My favorite animal is the tiger, but I'd rather hug a chicken. I love to cook and bake and want to share that passion with you.
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