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Smoked paprika

Chorizo Chickpeas (vegan & gluten free)

These chorizo spiced chickpeas are pantry friendly and take under 10 minutes to make! Add these to salads, bowls, burritos, and more for an added protein and flavor boost! I love chickpeas (so much I named my website after them). They’re delicious on their own but so versatile too. They’re nutritious, full of protein and …

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Cranberry Barbecue Cauliflower Wings

When you need some sticky plant based finger foods, these cranberry barbecue cauliflower wings have got your back. Making these is as simple as drenching cauliflower in a chickpea flour batter, baking them, then tossing in an easy cranberry barbecue sauce. Dip into a vegan ranch for a tangy, creamy counterpoint. These cauli wings are …

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Vegan Broccoli Fritters with Smokey Red Pepper Buffalo Cheddar Dip

These vegan broccoli fritters make the perfect appetizer or snack, especially when dipped into a mouth watering smokey red pepper buffalo cheddar dip! I’ve got the perfect recipe for that broccoli sitting in your fridge right now. If there’s no broccoli, run out and get some, I’ll wait (but like, also pick up the rest …

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