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Buffalo cauliflower penne makes a delicious vegan entree. The sauce is made of a buffalo cashew cream, stuffed with ground cauliflower for texture and body. It’s quick and easy to make, and can be made gluten free! So you’ve probably heard of buffalo cauliflower, at least in terms of cauliflower wings. But instead of dredging …

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This za’atar pasta salad has a Middle Eastern theme, with a delicious and simple za’atar lemon vinaigrette, roasted eggplant, and cherry tomatoes. It’s completely vegan and can be made gluten free! I’m a fan of all things pasta–I mean, who isn’t! I’m also pro-picnic, pro-potluck, pro-casually bring a dish to your friends house. And occasionally …

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Olive oil and garlic linguine is served atop an easy vegan whipped pea ricotta. This quick recipe makes a flavorful and delicious dinner, and is easily made gluten free! I’m of the opinion that the internet needs more pasta recipes. Particularly those that involve olive oil and garlic linguine on beds of vegan whipped ricotta!! …

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This creamy asparagus and leek pasta dish is perfect for spring! It’s quick and easy to make, is vegan, and can be made gluten free. This family favorite meal is hearty and delicious, and stuffed full of veggies! I’m am beyond ready for spring. The sun is shining, it’s warm-ish, the cherry blossoms are budding …

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